Ses Vinyes by Ivan Beumala restaurant
At Ses Vinyes Restaurant by Ivan Beumala, the cuisine is inspired by the product, the season and the essence of the Mediterranean to offer a carefully crafted, tasty gastronomic experience linked to the territory.
The restaurant completes your stay at Hotel Mas Ses Vinyes with a menu designed for leisurely enjoyment in a tranquil setting, with the charm of the Empordà region as a backdrop. Whether you're looking to start your day calmly, enjoy a special lunch, or extend your evening with a relaxed dinner, every service invites you to savor the moment.
For more information, visit the Ses Vinyes Restaurant by Ivan Beumala website.
8:30 to 10:30
13:00 to 15:30
8:00 PM to 10:30 PM
Restaurant menu
The menu at Ses Vinyes Restaurant by Ivan Beumala reflects a cuisine based on the product, the season and the essence of the Mediterranean.
A proposal designed to be enjoyed at a leisurely pace, where flavor, quality and surroundings come together to accompany every lunch or dinner.
A way to discover the gastronomic personality of the restaurant and let yourself be carried away by a carefully prepared, tasty cuisine linked to the territory.
Tasting menu
The tasting menu is designed for you to discover the Ses Vinyes Restaurant by Ivan Beumala proposal through a selection of dishes created to be enjoyed step by step.
A gastronomic experience that highlights the product, creativity and seasonal cuisine, ideal for those who want to be surprised and make lunch or dinner one of the most special moments of their stay.
Rice menu
The rice menu pays homage to one of the most representative products of the territory and a way of understanding gastronomy closely linked to the Empordà.
A proposal designed to calmly enjoy a dish full of flavor, tradition and personality, in an environment that invites you to linger over the meal.
An ideal option for those who want to discover the restaurant's cuisine from a more local and authentic perspective.
Group Menu
The group menu is designed for meetings, celebrations and gatherings where gastronomy also deserves a special place.
A proposal designed to enjoy a lunch or dinner in a quiet environment, with a selection of dishes designed to share good moments around the table.
The perfect option for those looking to combine comfort, a good atmosphere and a carefully crafted gastronomic experience at Ses Vinyes Restaurant by Ivan Beumala.
Half Board Menu
The half-board menu at Hotel Mas Ses Vinyes is designed to allow you to enjoy the hotel's culinary experience in comfort without compromising on flavor. It's a carefully curated selection of dishes, allowing you to savor the ingredients and the cuisine at your leisure in a tranquil and welcoming setting.
The perfect way to complete your stay with a practical, enjoyable culinary experience that aligns with the hotel's serene rhythm.
Breakfast
Start your day at Hotel Mas Ses Vinyes with a complete breakfast designed to be enjoyed at a leisurely pace.
The menu includes seasonal fruits, eggs prepared in various ways, a variety of breads and pastries, quality cold cuts, and a carefully curated selection of products to suit all tastes. Gluten-free options are also available, as well as plant-based milks and beverages.
A delicious and balanced way to start the morning with a good breakfast in a peaceful setting with the charm of the Empordà.
Charming spaces and dishes to savor every moment
Discover the essence of Ses Vinyes Restaurant by Ivan Beumala through this gallery: a carefully curated and tranquil setting where every detail invites you to savor the experience at your leisure, and a culinary offering based on seasonal, high-quality produce and Mediterranean flavors. Images of the restaurant and some of its dishes offer a glimpse into an experience designed to whet your appetite and allow you to indulge in the pleasure of fine dining.
